![]() (Used with permission from Genius Kitchen) Prep Time 25 minutes. If preparing this in advance and refrigerating, you will need to bake it for an extra 10-15 minutes. This dip can be served room temperature, warm, or cold and will last several days in the fridge (although the pico & sour cream layers will get a bit juicy - it doesn't affect the taste). This 7 layer dip recipe has layers of meat, cheese, and chilies baked in the oven and topped with guacamole, and sour cream for creamy, melty, crave worthy dip. Serve immediately with your favorite tortilla chips or store in the fridge until ready to use.Spoon the other half of the pico de gallo in an even layer over the cotija cheese, followed by the sliced black olives, then pickled jalapenos (optional) and finally the sliced green onion. Layer 1: Combine the refried beans, cream cheese and taco seasoning. ![]() Sprinkle the shredded cheddar cheese over the pico de gallo layer, followed by the crumbled cotija cheese. This recipe is SO easy to make and comes together super quickly. Spoon 1/2 of the pico de gallo in an even layer over the top of the avocado layer. Step 2 Spread the refried bean layer evenly in a slow oval cooker. Drain the hamburger meat and discard the grease. If you want to add taco seasoning, go ahead and add that now. Season with salt, pepper, and garlic powder to taste. Next, evenly layer the chopped avocado over the sour cream. Step 1 Brown the meat or meatless substitute in a skillet set to medium-high heat. Top the beans with an even layer of the seasoned sour cream (use a spoon or spatula to smooth it). ![]() Spread the refried beans in an even layer across the bottom of an 8-inch by 11-inch baking dish.In a third mixing bowl, combine the refried black beans and salsa verde. In a second bowl, mix the sour cream and taco seasoning together, then set aside. Combine all the ingredients for the pico de gallo in a mixing bowl, stir well, and set aside. What’s in 7-layer dip This party staple truly has everything we could ever want in a dip: refried beans, homemade guacamole, salsa, sour cream, and cheese, all topped with fresh veggies for.
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